LONG PEPPERS

Elongated, quadri-lobate peppers, both red and yellow in colour, that are sweet-tasting, and easily reach 20 cm in length and over 300 g in weight. Excellent for ratatouille or risotto and even grilled. They are delicious when added to meat stews. A strong plant with strong development, it requires good support for the high productivity. The transplant is 2-3 plants/ sqm. Transplantation should be started in April.

TREBBIA PEPPER F1 4073 TREBBIA PEPPER F1 4073
Code: 061501

Description:

Early variety suitable for cultivation in greenhouses and with long harvesting cycles. Very "rectangular" and regular fruits whose average weight is around 450 g. They have very thick skin that turns yellow when fully ripe.

"COSTADORO" PEPPER F1
Code: 060210

Description:

The plant is compact, hardy, and very covering. The fruits are of parallelepiped shape, very regular, and have a thick pulp.

BRACE PEPPER F1 BRACE PEPPER F1
Code: 060067

Description:

The plant is moderately vigorous, with both continuous and periodical production. The fruits are large and the skin is very smooth and regular, shiny red, and with a very thick pulp.