Vegetable garden
- • ARTICHOKE
- • ASPARAGUS
- • BASIL
- • BEAN
- • CABBAGES
- • CELERY
- • CHARD/BEETROOT
- • CHICORY
- • CUCUMBER
- • EGGPLANT
- • FENNEL
- • LEEK
- • MELON
- • ONION
- • PARSLEY
- • PEPPER
- • PUMPKINS AND ITALIAN SQUASH/ZUCCHINI
- • SALADS
- - CABBAGE LETTUCE
- - ROMAINE LETTUCES
- - ICEBERG LETTUCE
- - BATAVIA TYPE LETTUCE
- - CANASTA TYPE LETTUCE
- - GENTILE TYPE LETTUCE
- - LOLLO TYPE LETTUCE
- • STRAWBERRY
- • TOMATO
- • WATERMELON
LOLLO TYPE LETTUCE
Lettuce with very curly and colourful leaves that—depending on the cultivar—range from green, to yellow, to red. The tufts are very light and delicate. Easily cultivated from autumn until late spring, this variety presents some difficulty during summer in very hot areas. The leaves are very tender and have a sweet taste and soft texture. With excellent resistance to condiments as well as being highly decorative, they can be used in salads but also as decorations in dishes.
GRANITA LETTUCECode: 061417
Description:
Curled leaf variety of a wine-red colour that is both intense and bright. The tuft is bulky and heavy and the root is small.
LOLLOBRIGIDA LETTUCE 3440Code: 061416
Description:
Both a whole-tuft and a cutting variety. The plant is medium in size and has thin, jagged, blonde-green leaves. Seeding: from January to May and August to November.